Espresso Olive Oil Martini

The kitchen's captivated by the rich coffee kick and the surprising twist of this Espresso Olive Oil Martini. Add a dash of Il Fusti Basil Olive Oil for that added mint and peppery taste. Surprise your friends and family with a sip of pure bliss! 

Ingredients

• 5 cl. espresso coffee
• 2 cl. liquid sugar
• 2 cl. lemon juice
• 2 cl. water
• 1,5 cl. Il Fusti Basil Olive Oil

Instructions

Once you have collected all the ingredients, you must mix them all in the same bowl. Then, liquid nitrogen will be added as the mixture is whipped with the help of a whisk. Finally, serve in a glass and decorate to taste.

This recipe was adapted and sourced directly from OliveOilsFromSpain.com