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This balsamic vinegar from Modena, Italy, is complex, rich, and tart. Its depth of flavor comes from the barrel-aged balsamic vinegar that is blended with sparkling white French champagne vinegar. We love it in vinaigrette, roasted meats, and vegetables, red meat, and venison.
I ordered Garlic Olive Oil and Champagne Balsamic, and received a small Cranberry Balsamic as well!! The flavors were spot on, very fresh and vibrant!!! I use them every day and love to use on my cauliflower rice and chicken!!! Thank you!!