Roasted Parmesan Green Beans

These Roasted Parmesan Green Beans will whet your appetite. You can use this as a flavorful, healthy side dish during dinners or get-togethers. Our Garlic Olive Oil gives this dish a rich and savory taste. Try it and let us know your favorite main dish to pair with it. 

Ingredients

• 12 oz. green beans, dried and trimmed
•  1 tsp Garlic Olive Oil
• 1/4 tsp. garlic powder
• kosher salt and pepper to taste
• 1 1/2 tbs. shredded parmesan
  
  

Directions

Step 1:

Preheat oven to 425 degrees. Line a baking sheet with aluminum.

Step 2:

Lay green beans on the baking sheet and drizzle with Garlic Olive Oil. Season with salt, pepper, and garlic powder and toss evenly.

Step 3:

Spread the beans out on the sheet in 1 layer. Bake for 10 minutes, toss and bake for 5 additional minutes.

Step 4:

Remove from the oven and sprinkle with shredded parmesan. Make sure to wait for the parmesan to melt before serving.

This recipe was adapted and sourced directly from TheCaliforniaOlive.com